For Admission
Carolyn Steel is an architect (MA (Hons) Cantab RIBA) and a leading thinker on food and cities.
Her 2008 book Hungry City: How Food Shapes Our Lives has won international acclaim, and her concept of ‘sitopia’ (food-place) is widely recognised in the emergent field of food urbanism.
Carolyn has been a visiting lecturer and design tutor at Cambridge University, London Metropolitan and Wageningen Universities, and was inaugural studio director of the London School of Economics Cities Programme.
A director of Kilburn Nightingale Architects in London, Carolyn writes and broadcasts regularly and is in international demand as a speaker, and spoke at TEDGlobal in 2008.
